Had lunch with Nick at planks on parsons. top food. I had the lake perch with the mashed potatoes with chicken gravy and apple sauce. midwest food is great. Nick very cool, wants to be, actually judging by his work rate, is already a filmaker. Wants to meet actors in town to do projects. having talked to him for a few hours, I can recommend Nick as someone any actor interested in doing films should meet.
Waiting on beets and goat cheese for dinner, may help cure my jelly legs.
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